Dry fruit bottle improvement and innovation

In the past, the sales season of dried fruit products was mainly concentrated in the Spring Festival. However, as the quality of life continues to increase, people's consumption of dried fruit products has begun to become commonplace. Dried fruit bottle packaging has always been in the form of a wide mouth plastic bottle or glass bottle, and the packaging capacity is basically about half a catty and a pound.


Nowadays, traditional festivals such as the Mid-Autumn Festival and the Dragon Boat Festival have begun to attract more and more attention, including the Western Valentine's Day. Obviously, the holiday economy is a huge cake. Dried fruit wants to be the product of choice in these festivals. Obviously, it is necessary to improve the packaging of dried fruit bottles in the past. According to the theme of these festivals to highlight the packaging of dried fruit bottles, such dried fruit bottles can be linked to the corresponding festivals, but also to stimulate people's desire to buy.

At the same time, the rest of the dried fruit consumption is normalized, and a dried fruit bottle with half a catty of caterpillar capacity is more suitable for family or multi-person consumption. Smaller-capacity dried fruit bottles will be more in line with people's daily use needs, so small-capacity dried fruit bottles are urgently needed.

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