A private enterprise in Harbin has developed a vacuum-packed ready-to-eat sticky corn

Recently, a private enterprise in Harbin City used new technologies to produce bags of ready-to-eat corn and applied for national patents. Recently, this bag of ready-to-eat corn has been put into production and will soon be put on the public table. This ended the history of the city’s citizens who could only eat quick-frozen corn.

According to the introduction of Harbin Agriculture Committee, Harbin City is one of the main corn producing areas in the country, and the corn planting area reaches 11 million mu. In the past, corn deep-processing products in Harbin were mostly frozen corn. Since the beginning of this year, Kazakhstan’s private company Heilongjiang Yiyi Foods Co., Ltd. has independently developed a vacuum-packed, ready-to-eat, sweet and sticky corn by hiring experts from Beijing and other places. The corn is cooked and then subjected to scientific and technological treatment, and can be stored at room temperature for one year. Do not destroy nutrition, open the bag to eat. At present, this new technology product has applied for a national patent.