Japanese rice cooker is good where Japanese rice cooker Raiders

Speaking of Japanese rice cookers, it has always attracted the desire of countless people to buy. Why do people like Japanese rice cookers? Where is the Japanese rice cooker? Where is the Japanese rice cooker? Let’s talk about how the Japanese rice cooker is, and what are the differences between the Japanese rice cookers?

Where is the Japanese rice cooker?

Speaking of Japanese rice cookers, people think of intelligence as the first time. The Japanese staple food is also rice, rice cooker. We used to call rice cookers. It was first invented by the Japanese in the 1950s. The most original rice cooker is the one we used to have. The principle is very simple. There is a heating plate at the bottom of the pot, just like an electric stove, heating the aluminum pan above. Its heat source is concentrated only in the center of the bottom, and the heating is uneven. Such a rice cooker can only simply satisfy the basic function of cooking rice, and it does not have any taste at all.

Japanese rice cookers are still a good choice. I have to admire the Japanese, and they have spent a lot of effort to continuously improve the taste of the rice cooker. They invented the IH electromagnetic heating technology. This is also a term we often hear in the field of rice cookers. The working principle of IH technology is to directly connect the metal liner through the electromagnetic coil to turn on the alternating current, and the temperature rises more quickly; and many high-end IH rice cookers introduce more complex multi-stage coils to achieve the surrounding heating of the entire inner tank. Can be heated evenly. In this way, in the ordinary electric heating plate type rice cooker, the common rice side is dry and hard, and the middle rice is soft and weak, and it will not appear. After the pot of rice is cooked, the whole pot of rice is very uniform. The rice is much more delicious.

The so-called electronic and electrical products are similar in design, and their quality mainly depends on the production process. Some people will say that the production line of the Japanese company's Chinese factory is the same as that of Japan. But I said that many of the parts used in Chinese factories are made in China. In most cases, the details often determine success or failure. A small switch, sensor failure will cost you a lot. Therefore, products of the same brand and the same craftsmanship, which are bought from Japan rather than bought from China, have basically become a consensus. Its realization Today, the domestic rice cooker also has many advantages, you can consider it when you buy.

Japanese rice cooker strategy

Japanese rice cooker purchase strategy 1: Because the heating principle of rice cookers is different, there are differences in the specific cooking effects in use. The rice cookers on the market are mainly divided into several types, such as chassis heating, upper and lower stereo heating, three-dimensional heating and IH electromagnetic heating. Among them, the latest IH electromagnetic heating rice cooker heating technology is the most advanced, but the price is also the most expensive; The price of rice cookers with other three heating technologies is relatively affordable. In comparison, the rice cooker heated by the chassis sometimes has uneven heating of the food, and the three-dimensional heating and three-dimensional heating of the rice cooker can guarantee It is better to heat the food thoroughly.

Japanese rice cooker purchase strategy 2: rice cooker as a fully automatic cooking appliance, whether it can support reservation and timing function is an important aspect to consider its function. Most of the rice cookers on the market have reservation and timing functions, but some rice cookers with no timing function are also cost-effective and can be selected according to their own economic situation.

Japanese rice cooker purchase strategy 3: The rice cooker's liner is directly in contact with rice, so the safety of its materials and coatings is self-evident. The inner casing of Japanese rice cookers is generally well-crafted, with high technology content. Some products even use the technology of the liner as the number one selling point, and I don't think it is necessary to emphasize Japan's professional and demanding food safety, and can use it with confidence.

Regarding the introduction of the Japanese rice cooker, today Xiaobian will share it with you. When you are planning to buy a rice cooker, you can consider the introduction of the Japanese rice cooker today. I hope that today's description can help you buy a better, more cost-effective rice cooker and cook a better rice.